LUNCH MENU 2019
SERVED 11 AM - 4 PM
Wharf Chili 4.50/6.00
Soup of the Day 4.50/6.00
Salads
Calico Jack's Caesar Salad - romaine lettuce, roasted red pepper, red onion, black olive, tomato, croutons and Parmesan cheese tossed with Caesar dressing. 13
Seared Ahi Tuna Salad – mixed greens, radish, grape tomato, red onion, cucumber, mango with Wasabi vinaigrette. 15.5
Jersey Summer Salad – mixed greens, blueberries, feta, almonds, onion, tomato with blsamic honey vinaigrette. 13
Wharf House Salad – mixed greens, radish, tomato, onion and cucumber. 10
Curtin's Specialty Sandwiches
Curtin’s Famous Crab Cake Sandwich - lettuce, tomato and tartar sauce. 13.5
The Wharf's Roast Pork – hot roast pork with broccoli rabe and sharp provolone cheese on a long roll. 12
"Regardless" Hot Roast Beef - with caramelized onion, cheddar cheese, and a horseradish-dijon-mayo, Kaiser roll. 12.5
The Don - grilled chicken with spinach, roasted pepper, provolone cheese and a pesto aioli on a kaiser roll. 12
Portside Pulled Pork - slow roasted pulled pork topped with pickled red onion, cheddar cheese and BBQ sauce on Hawaiian roll. 12
From the Galley
Buffalo Chicken Wrap – 9.50
Mayflower Wrap - turkey wrap with lettuce, tomato, red onion, American cheese, Craisins, honey Dijon dressing. 10
Starboard Garden Wrap- lettuce, tomato, onion, cucumber, radish, feta, ginger vinaigrette in a gluten free wrap. 10
The Marina Medley - a platter of seafood, egg & tuna salad. 13
Fish & Chips 12
